
Perbedaan Soaking Time Terhadap Hasil Tangkapan Pada Perikanan Tugu (Trap Net) Di Perairan Timur Kota Tarakan
Pengarang : Stenly Brian Bonte - Personal Name;
Perpustakaan UBT : Universitas Borneo Tarakan., 2012XML Detail Export Citation
Abstract
Penelitian Ini Bertujuan Untuk Mengetahui Komposisi Hasil Tangkapan Perikanan Tugu Dengan Tiga (3) Perbedaan Waktu Atau Lama Perendaman Jaring Serta Pengaruh Lama Perendaman Terhadap Hasil Tangkapan Perikanan Tugu.
Metode Penelitian Yang Digunakan Adalah Percobaan Di Lapangan (Experimental Fishing), Penentuan Pengambilan Sampel Dengan Metode Simple Random Sampling. Faktor Utama Yang Diselidiki Adalah Pengaruh Perbedaan Waktu Dan Pengaruh Lama Perendaman Terhadap Hasil Tangkapan Perikanan Tugu.
Penelitian Yang Dilakukan Sebanyak 4 Kali Ulangan Selama 1 Bulan Dengan Perendaman Alat Tangkap 2, 3, Dan 4 Jam. Selama 2 Jam Diperoleh Hasil Tangkapan Dengan Berat Total Rata-Rata 12,6 Kg, 3 Jam Diperoleh Hasil Tangkapan Dengan Berat Total Rata-Rata 14 Kg Dan 4 Jam Diperoleh Hasil Tangkapan Dengan Berat Total Rata-Rata 17,25 Kg. Pada Total Perlakuan Selama Penelitian Diperoleh 17 Jenis Hasil Tangkapan Dengan Presentase Udang Papay (Trasi Shrimp) 39,80%, Udang Loreng (Panaeus Semiculcatus) 20,42%, Udang Putih (Metapenaeus Sp) 21,97%, Kepiting Pantai (Carpilus Marculatus) 13,99%, Ikan Teri (Stolephorus Sp) 0,97%, Ikan Selar (Atula Mate) 0,97%, Ikan Selangat (Dorosoma Chacunda) 0,90%, Ikan Gulama (Argyrosomus Amoyensis) 0,81%, Udang Menthis (Lysiosquilla Sp) 0,42%, Ikan Nomei (Harpodon Nehereus) 0,14%, Ikan Layur (Trichiurus Savala) 0,15%, Ikan Bawal Putih (Pampus Argenteus) 0,14%, Sebelah (Cynoglossus Lingua) 0,08%, Ikan Puput (IIisha Elongate) 0,05%, Sotong (Sepia Sp) 0,03%, Ikan Bawal Hitam (Formio Niger) 0,01%, Ubur-Ubur (Scyphomedusae) 0,01%.
Berdasarkan Uji Regresi Linear Terhadap Jumlah Hasil Tangkapan Diperoleh Nilai Signifikan Sebesar 0,369 Atau Nilai Probabilitas > 0,05, Dinyatakan Data Tidak Terdistribusi Normal Sehingga Dilakukan Uji T. Hasil Analisis Anova Didapat Nilai T Hitung Sebesar 1.006 Dan T Tabel Didapatkan Nilai 1.812, Sehingga T Hitung < T Tabel Dengan Keputusan Maka Terima H1. Hal Ini Menunjukan Bahwa Soking Time Tidak Ada Pengaruh Terhadap Hasil Tangkapan Perikanan Tugu Di Perairan Timur Kota Tarakan. Nilai R Yaitu 0.2851 Dan Nilai R 2 Yaitu 0.0813 Menjelaskan Terdapat Hubungan Yang Sangat Lemah Antara Hasil Tangkapan Dengan Lama Rendaman (Soaking Time).
Kata Kunci: Lama Rendaman, Perikanan Tugu, Perairan Timur Tarakan, Komposisi Tangkapan
This Study Aims To Determine The Composition Of The Trap Net Catches With Three (3) Or Longer Soaking Time Difference And The Net Effect Of Immersion Time On The Monument Fisheries Catch. The Research Method Used Was Experimental In The Field (Experimental Fishing), Determination Of Sampling With Simple Random Sampling. The Main Factors Investigated Were The Influence Of Differences In Length Of Time And The Effect Of Immersion On The Monument Fishery Catch. Research Carried Out 4 Times Repeated Immersion For 1 Month With Gear 2, 3, And 4 Hours. Obtained For 2 Hours With A Total Weight Of The Catch On Average 12.6 Kg, Obtained 3 Hours Total Weight Of The Catch With An Average Of 14 Kg And 4 Hours Obtained A Total Weight Of The Catch With An Average Of 17.25 Kg. On The Total Treatment During The Study Obtained 17 Types Of Fish Catches By The Percentage Shrimp Papay (Shrimp Frustration) 39.80%, Shrimp Loreng (Panaeus Semiculcatus) 20.42%, Shrimp White (Metapenaeus Sp) 21.97%, Shore Crabs (Carpilus Marculatus) 13.99%, Fish Of Teri (Stolephorus Sp) 0,97%, Fish Of Trevally (Atula Mate) 0.97%, Fish Of Selangat (Dorosoma Chacunda) 0.90%, Fish Of Gulama (Argyrosomus Amoyensis) 0.81%, Shrimp Menthis (Lysiosquilla Sp) 0.42%, Nomei (Harpodon Nehereus) 0.14%, Fish Of Layur (Trichiurus Savala) 0.15%, Fish Of Bawal Putih (Pampus Argenteus) 0.14%, Fish Of Sebelah (Cynoglossus Lingua) 0.08%, Fish Of Puput (IIisha Elongate) 0.05%, Cuttlefish (Sepia Sp) 0.03%, Fish Of Bawal Hitam (Formio Niger) 0.01%, Jelly Fish (Scyphomedusae) 0.01%. Based On Linear Regression Of Total Catches Obtained Significant Value Of 0.369 Or Probability Values > 0.05, Data Not Normally Distributed Otherwise So Conducted The T Test. ANOVA Analysis Of The Results Obtained By Calculating The Value Of T 1006 And T 1812 Table Of Values Obtained, So That T Count < T Table With The Decision Then Accept H1. This Shows That The Time Soaking No Effect On The Monument Fishery Catches In The Waters Of Tarakan City. R Values Are 0.2851 And 0.0813 Explain The Value Of R2 That There Is A Very Weak Correlation Between The Catch With A (Soaking Time). Keywords: Soaking Time, Trap Net Fisheries, Of Tarakan East Waters, Composition Of Catch